Plantains are not yet so widespread in Europe. In many Central and West African, even Latin American countries, they are among the staple foods. This is no surprise: They are rich in carbohydrates, fibre, potassium and magnesium and at the same time low in sugar, fat and sodium.

The naturally sweet plantains are cut into fine slices and processed together with sunflower oil into this super delicious snack for our Chips.

Plantains are not yet so widespread in Europe. In many Central and West African, even Latin American countries, they are among the staple foods. This is no surprise: They are rich in carbohydrates, fibre, potassium and magnesium and at the same time low in sugar, fat and sodium.

The plantains are cut into fine slices and processed together with sunflower oil and salt into this super delicious snack for our Chips.